Summer seems to have gone by so fast! It is not over yet, but shorter, cooler days are approaching. Now is the time to indulge in all you favorite summer fruits, try that new fresh dish you've been meaning to make all summer, and to finally take that afternoon off for a picnic! The beautiful days and nights of summer are still here, and so are all your summer produce favorites. Enjoy them to their fullest!
Mary has been providing weekly cooking tips and
recipes at Chief's for over 35 years. Her memo is chock-full
of
seasonal cooking info that any home cook will love to know. View
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Memo No. 2071: The soybean has been cultivated in China for more than 3,000 years. It's the most widely grown and utilized legume in the world. Soy is an excellent component of a heart-healthy diet, delivering plant protein, fiber, B vitamins and omega-3 fats. read more